Amino Seaweed
Features
Seaweed contains all major and minor plant nutrients, and all trace elements; alginic acid; vitamins; auxins; at least two gibberellins; and antibiotics.
There are number of benefits of using these amino acids in the agriculture field, that includes improving the colour, preservation and flavor of fruits, facilitating the plant to generate its own proteins and increasing the crop resistance power against adverse weather conditions.
Amino Seaweed combines the power of Amino Acids with Seaweed to provide complete and natural nutrition to the plant. It is very effective at simulating plant growth, cell division and leaf budding. Amino Seaweed also protects the plant against climatic stress like drought and heat.
Benefits:
- Revitalizes plant after harvesting
- Increases plant growth rate
- Stimulates leaf budding.
Packing Sizes: 200 Liter, 20 Liter, 5 Liter, 1 Liter, 500ml, 250ml
Analysis
Analysis | w/w | w/v |
---|---|---|
Amino Acids | 1.5% | 2% |
Nitrogen (N) | 3% | 4% |
Potassium (K2O) | 7% | 8% |
Seaweed Extract | 8% | 10% |
Spirulina Extract | 8% | 10% |
Biostimulants | 5,000 ppm | 5,000 ppm |
Properties
Properties | |
---|---|
Appearance | Cloudy Liquid |
Colour | Dark Green |
Density | 1.14-1.20 Kg/L |
pH | 4.0-4.5 |
Usage Instructions
Usage Instructions | ||
---|---|---|
Crop Type | Dilution Rate per 20 L. | Application Rate |
Fruits | 20-40ml | 1-2L/Ha |
Vegetables | 20ml | 0.2L/Ha |
Ornamentals | 20ml | 0.2L/Ha |